This drink showcases two remarkable products made at As Above So Below Distillery: a world-class gin and an aperitivo that rivals established brands from Europe.

1 ounce As Above So Below Sigil gin

1 ounce As Above So Below Aradia aperitivo

1 ounce Vara Vermut Dulce sweet vermouth


Serves 1

Stir all ingredients with ice. Strain into a chilled cocktail glass.

Read more: This recipe originally appeared in "Spirted Women" by Natalie Bovis.