Treat Yourself to Eldora Chocolate
TWO YEARS AGO, a couple from Houston stopped in to Eldora Chocolate, in Albuquerque, for a tour and tasting. When owner Steve Prickett asked the visitors what else they were doing in town, they said…
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TWO YEARS AGO, a couple from Houston stopped in to Eldora Chocolate, in Albuquerque, for a tour and tasting. When owner Steve Prickett asked the visitors what else they were doing in town, they said…
Read MoreRead more: This recipe originally appeared in "Spirted Women" by Natalie Bovis…
Read MoreTHE MAYA AND AZTECS OF MESOAMERICA celebrated chocolate, enjoying its bitter qualities brewed with almonds, chile, and herbs in powerful elixirs. (Traces have been detected in pottery mugs found in…
Read MorePaul Schmit's Neowise will be on display this weekend at the Tularosa Basin Gallery of Photography, in Carrizozo. Photograph by Paul Schmit. Get in the picture. Admire the winning images—and purchase…
Read MoreAbove: Cacao students utilize ancient technique. MELANIE BOUDAR will change the way you think of chocolate. At Art of Chocolate: Cacao Santa Fe, she takes taste buds on an unforgettable journey. Go to…
Read MorePair with the Chocolate Buttermilk Cake and Bittersweet Chocolate Icing, from the Altitude Adjustments article in the February 2017 issue…
Read MorePair with the Chocolate Buttermilk Cake and Edible Chocolate Roses, from the Altitude Adjustments article in the February 2017 issue…
Read MoreNEW MEXICO CHEFS HAVE DEVISED various ways to bring the piñon nut’s mellow flavor into main dishes, sides, and desserts. We asked a few for recipes that could elevate a Thanksgiving feast. If New…
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