Sean Sinclair Cooks Up Historic Meals
FROM A TIJERAS KID teaching himself the basics of salsa, Sean Sinclair has blossomed into a chef worth knowing. His Bar Castañeda, at the renovated Castañeda Hotel in Las Vegas, New Mexico, was the…
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Tag: cuisine
Market Steer Steakhouse’s Cacio e Pepe
Market Steer Steakhouse 210 Don Gaspar Ave, Santa Fe, NM 87501; 505-992-6354…
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Artichoke Cafe’s Cannellini Bean Soup
The Artichoke Cafe 424 Central Ave SE, Albuquerque, NM 87102; 505-243-0200…
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Seasoned with Love
THE PRESSURES OF RUNNING A RESTAURANT—especially during these past two years, when many eateries succumbed to the challenges—can be enhanced by working with a life partner. Well, sometimes. It can…
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Mille’s Cassoulet
From Seasoned with Love , January/February 2022. Mille 451 W Alameda St, Santa Fe, NM 87501; 505-930-5492…
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Heat Up with Salsa Trios
ONE SUNDAY NIGHT in the early 1950s, three brothers in the Baca family sat around the supper table, hashing out their next business venture. The men had returned from World War II to their Barelas…
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Posole Verde
Above: Another vegan miracle: Posole verde for the win (from Oh By Golly, December 2021). Photograph by Douglas Merriam…
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Yam Tamales
Above: Yam tamales give vegans a place at the tamalada (from Oh By Golly , December 2021). Photograph by Douglas Merriam. Red Chile Sauce Recipe Learn to make New Mexico’s quintessential red (or…
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Bison Tamale Pie
Above: Try New Mexico's version of a shepherd's pie (from Oh By Golly , December 2021). Photograph by Douglas Merriam…
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