Five Things to Do This Weekend
1 See uniquely New Mexican art. A staple of the summer market season in Santa Fe, Traditional Spanish Market takes over the plaza on Saturday and Sunday from 8 a.m. to 5 p.m., featuring artists who…
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Pineapple Upside Down Cake
This recipe originally appeared in "Beyond S'mores" by Lynn Cline…
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Dutch Oven Blueberry Cobbler
This recipe originally appeared in "Beyond S'mores" by Lynn Cline…
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Clementine Cake for Camping
This recipe originally appeared in "Beyond S'mores" by Lynn Cline…
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Vermejo Campfire Peaches
This recipe originally appeared in "Beyond S'mores" by Lynn Cline…
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What We're Reading: A Luminous Uplift
NORTHERN NEW MEXICO poet John Brandi traverses three continents and 40 years in A Luminous Uplift: Landscape & Memory (White Pine Press). Brandi divides his tome into travelogues of places he’s…
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Taste Global Flavors at Mata G
MATA G (in Sanskrit, meaning “respected or honorable mother”) opened in Albuquerque’s Nob Hill neighborhood in 2018 with the goal of making people feel healthy, happy, and nourished through its line…
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One of Our 50 Is Missing: July 2024
Illustration by Chris Philpot. A CUT ABOVE ... THE BORDER A recent trim got hairy for REBECCA SCHULTZ in Waukegan, Illinois, when she mentioned an upcoming trip to the Land of Enchantment. “I wish I…
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Elevate Your Campfire Desserts
CAMPING IS ONE OF summer’s great pleasures. After a day of roughing it, few things could be sweeter than breaking out s’mores for dessert. The gooey concoction of roasted marshmallows and melty…
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A Ranch on the Ruidoso
A LONE MAN ON HORSEBACK crosses a dry wash, approaching a bare-bones ranch with a couple of shade trees. Before him, a broad chiaroscuro mosaic of rolling golden foothills, distant purple mountains…
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