A Taste of New Zealand in Taos
ALY HYDER STARTED SELLING meat pies from a five-foot food truck in Taos Ski Valley during the pandemic. Skiers could enjoy fresh, hot, individually sized meals without even taking off their gloves…
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'Whiskey Tender' Reveals Bold Truths
DEBORAH JACKSON TAFFA WAS A TEENAGE REBEL. During high school in Farmington, she embraced her Indigenous identity, which set her apart in an era that emphasized a certain kind of kitschy conformity…
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An Acoma Pueblo Christmas
PEOPLE TELL PRUDY CORREA that they love her storyteller pottery figures because they’re so joyful, with their eyes lifted to the sky and their mouths open in song. “I’m happy when I’m working, and…
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Tinwork Stamped with Tradition
NICOLAS MADRID LEARNED TINSMITHING from his father, Jimmy, who taught him to make his own silver stamps and instilled in him a discerning eye. “I focus on New Mexico tradition,” Madrid says. “A lot of…
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Remembering John Nichols
ONE OF NEW MEXICO’S most beloved writers left us on Monday, November 27. John Nichols, author of The Milagro Beanfield War, died at age 83. Born and raised in New York, he wrote his first novels there…
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Why We Love NM: Atomic History Was Made Here
IN 1943, HUNDREDS OF SCIENTISTS CAME TO NEW MEXICO to build an atomic bomb before the Nazis could. J. Robert Oppenheimer and his team toiled in a top-secret laboratory located at a former boys’ school…
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This Literary Festival Lineup is Lit
HOW’S THIS FOR A PLOT TWIST? After a successful first year, the Santa Fe International Literary Festival returns—but with a new name and broader reach. With the addition of “international” to its…
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Poet Laureate Provides Safe Space for Writers
A DOZEN FACES CROWD THE FIRST ZOOM session of Lauren Camp’s writing workshop, From Wild Mind to Experience: Writing in All Directions. The newly appointed New Mexico poet laureate appears from her La…
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