A FAMILY AND COMMUNITY-DRIVEN company, Red River Brewing and Distillery stands out due to its most important ingredients: craftsmanship and water. Michael and Sharon Calhoun began their brewing and…
Read More
IN 2012, SILVER CITY LOCALS Teresa Dahl-Bredine and Dave Crosley opened their first incarnation of Little Toad Creek Brewery & Distillery, nestled deep in the Gila National Forest. There, they delved…
Read More
WHETHER IT'S A NEW YEAR'S CELEBRATION or a special Valentine’s date, keep the sparkle and fizz alive. Thanks to New Mexico’s long and rich winemaking history—going back to 1629, when the first wine…
Read More
Little Toad Creek's three varieties of canned cocktails are all based on traditional ginger and lime flavors of the mule. Courtesy of Little Toad Creek Brewery & Distillery/Travis Lewis. TERESA…
Read More
Finding the perfect holiday spirit is easy with these local distilleries. Photograph by Douglas Merriam. COLIN KEEGAN STARTED Santa Fe Spirits in 2010 to turn his apple crop into a smooth and hearty…
Read More
Above: GlenWillis American single-malt whiskey makes a fine old-fashioned. Photograph courtesy of Glencoe Distillery. I had no idea what to order, so Sherry Barrow, co-owner of Glencoe Distillery…
Read More
Above: The ingredients for gin: cassia, rosemary, juniper, star anise, orange peel, coriander, angelica root, and licorice root. Photograph Courtesy of Dry Point Distillers. It took 18 trials in a…
Read MoreGRAPEVINES WERE FIRST PLANTED in New Mexico in 1629, and the craft beer scene, although its genesis is more recent (1988), is prolific and award-winning enough to cause us to confidently refer to the…
Read More
