Eat & Drink / Dec 08, 2021
Fresh Takes on Holiday Recipes
Have a tamale. And some posole. Let the Christmas cooking begin!
By Johnny Vee / Photos by Douglas Merriam
Dec. 21, 2022
Jane Butel's Biscochitos Recipe
Southwestern cuisine expert Jane Butel shares her easy-to-make biscochito recipe.
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Oct. 03, 2013
A Classic Biscochitos Recipe
How to make biscochitos, the New Mexican state cookie.
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Nov. 09, 2023
Bizcochito Tarte Tatin
The state cookie makes a mighty fine base for a generous layer of deeply caramelized apples in this Bizcochito Tarte Tatin.
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Jun. 01, 2023
Bizcochitos
Find this recipe, and more, in the New Mexico Magazine Centennial Cookbook.
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Dec. 15, 2021
Officially Divine: Bizcochitos
New Mexico’s state cookie usually appears only during the holidays. Why not make a resolution to bake them all year long?
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Jun. 23, 2021
Recipe: Cherry Pastelitos with Bizcochito Crust
Chef Johnny Vee shares his recipe for a cherry empanada featuring New Mexico's state cookie.
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Dec. 08, 2021
The Shed's Posole Stew
Santa Fe restaurant The Shed shares their recipe for Posole Stew.
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Jul. 19, 2023
Lubina al Posole Verde (Branzino with Green Posole)
Try this branzino with a New Mexican twist by adding green posole.
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Recipe / Dec. 01, 2023
Pueblo Harvest Café Pre-Contact Pueblo Pudding
Recipes / Jun. 01, 2023
Chicos
Find this recipe, and more, in the New Mexico Magazine Centennial Cookbook.
Eat & Drink / Jan. 27, 2021
Recipe: Chef Joseph Wrede's Christmas-Style Chile Beef Tenderloin Stew
Winter stews are full of flavor and save money too. Chef Joseph Wrede of Joseph's Culinary Pub in Santa Fe shares his…
Eat & Drink / Oct. 28, 2020
Taos Pueblo Buffalo Stew
Taos Pueblo native Patricia Michaels shares this recipe for buffalo stew.
November 2017 / Oct. 17, 2017
Recipe: Sweet Potato Gratin
Recipes / Jun. 01, 2023
Bison Chile Beans
Find this recipe, and more, in the New Mexico Magazine Centennial Cookbook.
Eat & Drink / Jan. 29, 2014
Red Chile Sauce and Capirotada
Online recipes to complement our April Tasting NM feature.
Recipes / May. 24, 2023
Mexican Chocolate Martini
This Mexican chocolate martini by Little Toad Creek is a boozy dessert in a glass, and every chocolate lover's dream.
Recipes / Oct. 26, 2021
Three Sisters Bean Stew
Nationally renowned Diné chef Freddie J. Bitsoie shares this recipe for Three Sisters Bean Stew.
Recipes / Jun. 01, 2023
Carne Adovada
Find this recipe, and more, in the New Mexico Magazine Centennial Cookbook.
Recipes / Jan. 01, 2017
Recipe: Santa Clara Bean Loaf
Eat & Drink / Jan. 17, 2020
Recipe: Philippe’s Almond Tuiles
A traditional French cookie that is wafer-thin, curvy, crisp, and delicious.
Recipes / Sep. 11, 2017
Recipe: Famous Green Chile Stew
Try this recipe for a hearty green chile stew from Hatch Chile Express.
Chile / Sep. 01, 2020
Essential Recipes: Red and Green Chile Sauce
Try these recipes to make your own New Mexican chile sauce at home.
Eat & Drink / Jan. 25, 2018
Recipe: Dark Chocolate Truffles
Eat & Drink / Jan. 25, 2018
Recipe: Mesoamerican Chocolate Elixir
Eat & Drink / Jan. 25, 2018
Recipe: Chocolate Butter Shortbread
Recipes / Dec. 15, 2017
Recipe: Chicharrónes and Red Chile
Recipes / Jan. 01, 2017
Recipe: Corn Squash Pudding
Recipes / Jan. 01, 2017
Recipe: Blue Corn Cakes
Eat & Drink / Sep. 27, 2018
A Guide To Fluffy Homemade Tortillas
Humble and fluffy, tortillas star at every New Mexican table.
Recipes / Nov. 01, 2016
Recipe: Stuffed Acorn Squash
Recipes / Nov. 01, 2016
Recipe: Pine Nut Soup
Recipes / Sep. 01, 2016
Recipe: Green Chile Stew
Recipes / Sep. 01, 2016
Recipe: Crepe Olé
Recipes / Nov. 15, 2022
Pumpkin Flan
This recipe comes from Danny Baca at La Fonda del Bosque and features ingredients like vanilla, pumpkin filling, and…
Eat & Drink / Nov. 13, 2017
Recipe: Fraisier
Recipes / Nov. 13, 2017
Recipe: Sugar Nymph's Scones
Recipes / Nov. 13, 2017
Recipe: Ahmed Obo's Curried Black Bean and Butternut Squash Stew
Recipes / Nov. 13, 2017
Colin Shane's Winter Squash Walnut Bread
This delightful recipe combines the sweetness of winter squash with the crunch of toasted walnuts, creating a perfect…
Recipes / Nov. 13, 2017
Recipe: Jennifer Beth Finn Rios' Great-Grandmother's Brisket
Recipes / Nov. 13, 2017
Recipe: Cheryl’s Creamy Jalapeño Spinach
Recipes / Nov. 13, 2017
Recipe: Ensalada de Noche Buena from Northern New Mexico
Recipes / Dec. 14, 2022
Green Chile Cornbread Stuffing
Chef Jens Peter Smith's green chile cornbread stuffing recipe spices up any holiday table.
Recipes / Dec. 14, 2022
Maryland Crab Soup with Potato-Crab Pierogi
Consider adding a dash of red or green chile for a taste of New Mexico in this recipe for Maryland crab soup with…
Recipes / Dec. 14, 2022
Polenta Tartine
Elijah Safford's holiday-perfect polenta tartine recipe can be served as a side dish, appetizer, or main course. (It can…
Recipes / Nov. 17, 2021
Sumac Navajo Leg of Lamb with Onion Sauce
Chef Freddie J. Bitsoie shares this recipe for Sumac Navajo Leg of Lamb with Onion Sauce.
Eat & Drink / Dec. 16, 2020