The Story of Hatch Green Chile
Above: Greeting the morning sun deep in the chile fields in Hatch . PHOTO BY COURTESY NEW MEXICO TOURISM DEPARTMENT IT'S JULY 2003, evening. Twelve-year-old Preston Mitchell sits in front of the blue…
Read MoreYour browser is not supported for this experience.
We recommend using Chrome, Firefox, Edge, or Safari.
Stay up-to-date with what's happening in New Mexico through our weekly newsletter.
Stay up-to-date with what's happening in New Mexico through our weekly newsletter.
Stay up-to-date with what's happening in New Mexico through our weekly newsletter.
Stay up-to-date with what's happening in New Mexico through our weekly newsletter.
Above: Greeting the morning sun deep in the chile fields in Hatch . PHOTO BY COURTESY NEW MEXICO TOURISM DEPARTMENT IT'S JULY 2003, evening. Twelve-year-old Preston Mitchell sits in front of the blue…
Read MoreTHE HATCH VALLEY, south of Truth or Consequences, is considered the Chile Capital of the World. Descendants of chile pioneer Joseph Franzoy and other Hatch Valley pepper buffs offer their favorite…
Read More(above) Green chiles feeling the heat. THE PUNGENT SMOKINESS of 40 pounds of roasting green chile hung in the air around me like a delicious fog. Round and round, the plump peppers tumbled in the wire…
Read More