Early-Bird Breakfast
When the birds call, answer. But don't forget to pack a picnic breakfast of green-chile pastries and blue-corn muffins for your migration. Photography by Douglas Merriam Some say that native New…
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Cooking with Farmers Market Freshness
No meat? No problem! Create classic New Mexican recipes with fresh, vegetarian ingredients. Photography by Douglas Merriam To most people, New Mexican food may seem meat-driven and lard-laden. Not…
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Spice of Life
Salsa: It's not just for tomatoes anymore! Chef Rocky Durham experiments with such ingredients as pineapple, cucumber, and strawberries in these surprising summer sauces. Photography by Douglas…
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Heavenly Cooking
In honor of May's Feast Day of San Pasqual, patron saint of cooks and shepherds, Rocky Durham serves up New Mexico lamb recipes. Photography by Douglas Merriam | Illustration by Victoria de Almeida If…
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Good Things, Small Packages
New Mexicans have many ways to enjoy the holidays through our unique food and drink. One of our gifts to you this holiday season is a recipe for making an adobe gingerbread house from our December…
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Good Things, Small Packages
DURING THE HOLIDAY SEASON, many New Mexican families gather for a tamalada (a tamale-making party). Because tamales can be quite labor-intensive to make, families create assembly lines with each…
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