Rooted in Place
SANTA CLARA PUEBLO artist Roxanne Swentzell’s 30-year exploration into permaculture farming techniques gave rise to the Pueblo Food Experience, a program that promotes a pre-Columbian diet of simple…
Read More
Category: Eat & Drink
Recipe: Currant Pie
From the Rooted in Place article in the January 2017 issue. Currant Pie Serves 6 1 1/2 cups corn masa 1/2 cup amaranth flour 1 1/3 teaspoons salt 2 eggs 1/2 cup plums (dried and pitted) 2 cups…
Read More
Recipe: Buffalo Meatballs and Quinoa
From the Rooted in Place article in the January 2017 issue. Buffalo Meatballs and Quinoa Serves 6 1 cup quinoa 2 pounds ground buffalo meat 1 cup finely chopped mushrooms 1/2 teaspoon salt 2 eggs…
Read More
Recipe: Santa Clara Bean Loaf
From the Rooted in Place article in the January 2017 issue. Santa Clara Bean Loaf Serves 6 1/2 onion 1 large tomatillo 4 cups cooked and mashed beans 1/2 cup crumbly corn masa 1/2 cup sunflower seeds…
Read More
Recipe: Corn Squash Pudding
From the Rooted in Place article in the January 2017 issue. Corn Squash Pudding Serves 4–6 2 cups white corn 1 zucchini 2 tablespoons sunflower seeds or piñon nuts, shelled Cut corn kernels from…
Read More
Recipe: Blue Corn Cakes
From the Rooted in Place article in the January 2017 issue. Blue Corn Cakes Makes 8 1 cup blue cornmeal 1/4 cup quinoa flour 1/2 cup piñon nuts, shelled 1/2 cup currants 1 teaspoon salt 1 egg, beaten…
Read More
Recipe: Sopa (Spanish Bread Pudding)
From the Our Lady of la Cocina article in the December 2016 issue. Sopa (Spanish Bread Pudding) Serves 6 or 7 1/2 loaf soft sliced white bread (about 12 slices) 1 cup raisins 1/2 cup piñon nuts or…
Read More
Natillas (Spanish Custard)
From the Our Lady of la Cocina article in the December 2016 issue…
Read More
Recipe: Chiles Rellenos
From the Our Lady of la Cocina article in the December 2016 issue. Chiles Rellenos Serves 3 6 whole roasted and peeled Big Jim green chiles 6 long slices of 1/4-inch mozzarella cheese 3 eggs 4…
Read More
Our Lady of la Cocina
THE DINING ROOM IS QUIET at 225 East Marcy Street, a few blocks from the Santa Fe Plaza. Cushiony black and red chairs rest empty around Formica-and-wood tables. Multicolored silk roses bloom…
Read More