6 Essential Green Chile Recipes
THE HATCH VALLEY, south of Truth or Consequences, is considered the Chile Capital of the World. Descendants of chile pioneer Joseph Franzoy and other Hatch Valley pepper buffs offer their favorite…
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THE HATCH VALLEY, south of Truth or Consequences, is considered the Chile Capital of the World. Descendants of chile pioneer Joseph Franzoy and other Hatch Valley pepper buffs offer their favorite…
Read MoreHatch Chile Express offers this recipe for a hearty green chile stew (from Local Dirt , October 2017). Photograph by Douglas Merriam. Read More: We asked two experts to describe the flavors of New…
Read MoreFrom “Local Dirt” article in the October 2017 issue. Grown-up Mac & Cheese Hatch Chile Express gives America’s favorite comfort food a New Mexican twist. Serves 6–8 4 cups uncooked elbow noodles 1…
Read MoreAbove: A handful of red chile makes New Mexicans' mouths water. ASK A NEW MEXICAN for their favorite chile and Hatch will often get the nod. But others swear by Socorro or Chimayó or the pods from…
Read More(above) Green chiles feeling the heat. THE PUNGENT SMOKINESS of 40 pounds of roasting green chile hung in the air around me like a delicious fog. Round and round, the plump peppers tumbled in the wire…
Read MoreOur picks for a few unusual chile recipes featured in New Mexico Magazine Every New Mexican's favorite ingredient—chile, of course—isn't just for traditional main courses. It also appears in soups…
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