The Hatch Chile Store‘s Green Chile Ice Cream
This recipe originally appeared in "The Wide and Wonderful World of Green Chile" by Lynn Cline…
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Tag: Green Chile
Quarter Celtic Green Chile Scones
This recipe originally appeared in "The Wide and Wonderful World of Green Chile" by Lynn Cline…
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Los Poblanos Green Chile Jam
This recipe originally appeared in "The Wide and Wonderful World of Green Chile" by Lynn Cline…
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The Wide and Wonderful World of Green Chile
NOTHING SPICES UP LIFE IN THE Land of Enchantment like New Mexico green chile, a treasured and storied part of our agricultural heritage for centuries. Fragrant and fleshy, smoky and sweet, earthy and…
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Five Things to Do This Labor Day Weekend
1 Get fired up for Old Man Gloom. Summer ends with a bang as the Burning of Zozobra celebrates its centennial on Friday at Fort Marcy Park in Santa Fe. The roaring 70-foot-tall marionette—stuffed…
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Chicken Rancheros with Green Chile
This recipe is featured in the "New Mexico Magazine Centennial Cookbook: A Century of Flavors," celebrating a hundred years of culinary heritage…
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Let Gilly Loco Spice Up Your Life
“WHEN YOU THINK OF PEOPLE getting together, you think of food,” says Laura Lopez. “In our family, that means chips, salsa, and margaritas.” In 2011, that spirit of togetherness led Lopez and her…
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Meet the Burger Boys
ERIC AND NINO WALZ GREW UP 20 YARDS from the Burger Boy in Cedar Crest. But to the brothers, the former Tastee-Freez was just their grandparents’ restaurant, where folks gathered for huevos rancheros…
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The Cult of Allsup's
IT FELT LIKE THE CENTER OF THE UNIVERSE. For 17-year-old Daniel McCoy Jr., a Mvskoke Creek/Citizen Potawatomi kid newly arrived in Santa Fe from small-town Oklahoma in the mid-1990s, the gas station…
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