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A Guide to Ethical Foraging

ROBIN MOORE and Cebastien Rose share some of their Dryland Wilds harvesting guidelines. Know the plants! Be 100 percent sure of what you are harvesting before you eat it. Do a plant sensitivity test…

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Five Things to Do This Weekend

1 Hit the harvest. Harvest season is in full swing with three ways to celebrate the bounty this weekend. The Corrales Harvest Festival bustles with events on Saturday and Sunday throughout the…

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New Native Kitchen

BORN IN UTAH to Diné parents, Freddie J. Bitsoie grew up on the move with his family—all along I-40 from Albuquerque’s Sandía Mountains to the California state line, as he likes to say. After French…

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Fruits of Labor

The harvest pours forth in southern New Mexico. IN THE YEAR 2020, chile, which ripens in waves, still requires picking by hand. Migrant labor is crucial, making issues of immigration and COVID-19…

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