Recipes / Jul 16, 2025
Creamy Coleslaw
This tangy coleslaw is the perfect barbecue side dish.
By Cheryl Alters Jamison
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Stay up-to-date with what's happening in New Mexico
Stay up-to-date with what's happening in New Mexico
Stay up-to-date with what's happening in New Mexico
Learn about New Mexico's delicious local cuisine and discover cherished recipes for every occasion from special desserts to all things green chile.
Recipes / Jul 16, 2025
This tangy coleslaw is the perfect barbecue side dish.
By Cheryl Alters Jamison
Recipes / Jul 16, 2025
These hickory-smoked spareribs deliver big flavor with a savory spice rub and optional cider mop.
By Cheryl Alters Jamison
Recipes / Jul 15, 2025
Try this dessert with a New Mexico twist, featuring green chile, apple pie filling, and a golden cobbler crust.
By Stella Watson
Recipes / Jun 11, 2025
This tortilla recipe uses duck fat to take flavor and texture to the next level.
By Steve Riley / Photos by Douglas Merriam
Recipes / Jun 11, 2025
These pinto beans get a spicy upgrade from chef Steve Riley's red chile sofrito.
By Steve Riley / Photos by Douglas Merriam
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Try this delicious Hatch French Dip, with rare roast beef, Tucumcari sharp cheese, and spicy Hatch green chile on a toasted hoagie roll.
Read MoreThese pinto beans get a spicy upgrade from chef Steve Riley's red chile sofrito.
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These luxurious chocolate truffles get a unique and delicious kick from Chimayó red chile powder.
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Enjoy the flavors of these Nopales Rajas Tacos, featuring tender cactus strips and poblano peppers served on homemade…
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Recipes / Sep. 11, 2024
Taste the unique blend of sweet and spicy with The Hatch Chile Store's Green Chile Ice Cream recipe.